ApplicationsFood and BeverageIndustry
Tempotech offers a wide range of temperature sensors for the food, beverage, and dairy industries. Many of these sensors are designed for sanitary CIP (Clean In Place) applications and are 3-A certified. Some meet the demanding High Temperature, Short Test (HTST) standards for pasteurization. We also provide sensors that flush-mount to storage tank walls, measuring material temperature without penetrating the vessel. Various sensor sizes and fittings are available, including quick-response RTDs, thermowells, and integrated transmitters for specific needs.
BREWING, BOTTLING, FERMENTATION, STORAGE TANKS, EMULSIFICATION, PIPING SYSTEM, CANNING, SANITARY, CIP, PASTEURIZATION, MIXING, MEAT PROCESSING AND SMOKING OVEN, REFRIGERATION
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TMV-PF-3 manifold valve is commonly utilized with differential gauge or differential pressure transmitters to isolate the transmitter and safely release the pressure. This setup ensures that the transmitter can be…
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TMV-FF-3 manifold valve is commonly utilized with differential gauge or differential pressure transmitters to isolate the transmitter and safely release the pressure. This setup ensures that the transmitter can be…
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TMV-D-A-5 manifold angle valve is commonly utilized with differential gauge or differential pressure transmitters to isolate the transmitter and safely release the pressure. This setup ensures that the transmitter can…
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This high performance universal input panel meter features a bright 56 mm high display for high visibility at long distances. The N1500G setup can be done via its keyboard or via a…
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Cooling towers protect pressure instruments from excessive heat, ideal for environments where temperatures exceed instrument ratings. Made from stainless steel, they offer compatibility with various process media, featuring a perforated…
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